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Milk and Cookies Popsicles

This post may contain affiliate links or ads. Read my privacy policy and disclosure policy here.

March 29, 2019 by Ashley at Frugal Coupon Living Filed Under: Facebook, Instagram, Pinterest, Recipe, Social Media, Summer

published date: August 02, 2018
modified datt: March 29,2019

Everyone’s favorite dessert, milk and cookies, twisted into a cool tasty treat – Milk and Cookies Popsicles featuring Golden OREOs.

Milk and Cookies Popsicles

Milk and Cookies Popsicles

We twisted everyone’s favorite dessert into a yummy treat, Milk and Cookies Popsicles! This Popsicle recipe features Golden OREOs.  We did not use whole milk in this recipe, we used our secret ingredient Almond Milk. We make a lot of smoothies in our home, so Almond Milk is a pretty common staple ingredient for us. To add more flavor, we included sugar and vanilla extract.  If you need a Popsicle mold, these are like the molds we used.

Enjoy!

Milk and Cookies Popsicles Ingredients

Ingredients:

  • 2 cups Unsweetened Vanilla Almond milk
  •  ¼ cups Sugar
  • 2 tsp. Vanilla Extract
  • Golden OREOs
  • Popsicle molds – these are like the molds we used, but they have many more options!


Milk and Cookies Popsicles In Process

Directions:

  1. Pour two cups of unsweetened vanilla almond milk into a blender.
  2. Add in ¼ cup of sugar.
  3. Mix in 2 teaspoons of vanilla.
  4. Blend until the mixture is well combined.
  5. Place one whole Golden Oreo into the bottom of each Popsicle mold.
  6. Break another Golden Oreo into fourths, and layer it the rest of the way to the top of each Popsicle mold.
  7.  Pour your Popsicle mixture into each mold to fill it to the top.
  8. Place the tops on each of the Popsicle molds.
  9. Put the Popsicles in the freezer for at least 5 hours.
  10. When ready to serve, you can loosen the Popsicle in the molds with some warm running water.

Milk and Cookies Popsicle Molds

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Milk and Cookies Popsicles

  • Author: Ashley at Frugal Coupon Living
Print Recipe

Ingredients

Scale
  • 2 cups Unsweetened Vanilla Almond milk
  •  ¼ cups Sugar
  • 2 tsp. Vanilla
  • Golden OREOs
  • Popsicle molds

Instructions

  1. Pour two cups of unsweetened vanilla almond milk into a blender.
  2. Add in ¼ cup of sugar.
  3. Mix in 2 teaspoons of vanilla.
  4. Blend until the mixture is well combined.
  5. Place one whole Golden Oreo into the bottom of each Popsicle mold.
  6. Break another Golden Oreo into fourths, and layer it the rest of the way to the top of each Popsicle mold.
  7.  Pour your Popsicle mixture into each mold to fill it to the top.
  8. Place the tops on each of the Popsicle molds.
  9. Put the Popsicles in the freezer for at least 5 hours.
  10. When ready to serve, you can loosen the Popsicle in the molds with some warm running water.

Did you make this recipe?

Tag @frugalcouponliving on Instagram and hashtag it #frugalcouponliving

Recipe Card powered byTasty Recipes

 

 

Everyone's favorite dessert, milk and cookies, twisted into a cool tasty treat - Milk and Cookies Popsicles featuring Golden OREOs. #FrugalCouponLiving Click to Tweet

Milk and Cookies Popsicles


Hey Popsicle lovers! You will want to see the other Popsicle Ideas, Summertime Popsicle Recipes. Pin to Pinterest.

Enjoy our Chocolate Covered Strawberry Popsicles. Pin to Pinterest.

Also take a look at this cookie recipe – Cookie Skillet! Pin to Pinterest.



WHAT’S TRENDING? Looking for a few engaging activities? Grab Minute to Win it Games – Traditional, Holiday, Group, and more! Use these fun activities in the office, classroom, or at your next birthday party.

Easy Back to School Apple Pops – 2 Simple Ingredients

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March 29, 2019 by Ashley at Frugal Coupon Living Filed Under: Back To School, Facebook, Instagram, Pinterest, Recipe, Social Media

published date: August 04, 2018
modified datt: March 29,2019

We have the cutest after school snack for the kids. These Back to School Apple Pops are easy to make with only two simple ingredients – candy melts and nutter butter cookies. They look just like apple cores! 

Back to School Apple Pops

Easy Back to School Apple Pops - 2 Simple Ingredients

We did something similar a few years ago but we wanted to evolve it for those that love peanut butter as much as we do. These back to School Apple Pops are an easy after school snack. They require only two ingredients – Nutter Butter Cookies and Wilton Candy Melts (of various colors.) Make them before the kids get home as a fun surprise or unwind one afternoon and make them with the kids. Don’t forget to bag a few and send in to school for a special teacher!

Allergy alert! These do contain peanut butter so consider making our Apple OREO Pops as an alternative.

Nutter Butter Apple Pops

Supplies:

List supplies with bullets and Amazon Links

  • Nutter Butter Peanut Butter Sandwich Cookies
  • Wilton white candy melts
  • Wilton red candy melts
  • Wilton light cocoa candy melts
  • Wilton light green candy melts
  • Green lollipop sticks
  • Parchment paper/sheets
  • Decorating bag


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Easy Back to School Apple Pops – 2 Simple Ingredients

  • Author: Ashley at Frugal Coupon Living
Print Recipe

Description

We have the cutest after school snack for the kids. These Back to School Apple Pops are easy to make with only two simple ingredients – candy melts and nutter butter cookies. They look just like apple cores! 


Ingredients

  • Nutter Butters
  • Wilton white candy melts
  • Wilton red candy melts
  • Wilton light cocoa candy melts
  • Wilton light green candy melts
  • Green lollipop sticks
  • Parchment paper
  • Decorating bag

Instructions

1. In a small microwave safe bowl, heat 2 cups of the white, 2 cups of red and 1/4 cup of brown candy melts in separate microwave safe bowls on 50% power for 3-4 minutes. Make sure to stir every 30 seconds until melted. (This evens out the temperature and prevents burning.)

2. Once melted, carefully open a Nutter Butter cookie and add a dollop of melted white chocolate and gently press a green lollipop stick onto the frosting side of the Nutter butter so the stick sticks out the top about 1/2” (for your stem) and carefully place the Nutter Butters back together.

3. Place your cookies on a baking pan lined with parchment paper and transfer to the freezer for 5 minutes.

4. After freezing, hold the lollipop sticks over the melted white chocolate and coat the center with the melted white chocolate, let any excess drip off and set back onto the parchment paper and into the freezer for another 5 minutes.

5. After freezing, hold onto the lollipop stick over the red chocolate and coat the top and bottom of the Nutter Butter with red chocolate, let any excess drip off and place onto a piece of parchment paper

6. Break a small green candy melt in half, smooth the edges with your finger and place on top of the Nutter Butter by the “stem” or green lollipop stick.  Transfer to the freezer for 15 minutes.

7. In a small microwave safe bowl, heat 1/4 cup of your light cocoa candy melts on 50% power for 2-3 minutes, stirring every 30 seconds until melted, pour into a decorating bag and cut a tiny tip off the end of the bag.

8. Use your decorating bag of light cocoa candy melts to draw 4 tiny seeds onto the white center of the apple.

9. Let harden and enjoy!


Did you make this recipe?

Tag @frugalcouponliving on Instagram and hashtag it #frugalcouponliving

Recipe Card powered byTasty Recipes

How to make Nutter Butter Apple Core Pops

The easiest after school snack. These Back to School Apple Pops are easy to make with only two simple ingredients. They look just like apple cores! Click to Tweet

Nutter Butter Apple Core Pops


Look at this other creative Back to School Snack using Candy Melts and Graham Crackers. Back to School Graham Cracker Pencils – Pin to Pinterest.

We have other Apple Pops, enjoy these Apple OREO Pops. Pin to Pinterest.

This bagel is a hoot! Woodland Owl Bagel. Pin to Pinterest.

Also enjoy these tasty after school desserts – Back to School Apple Cupcakes . Pin to Pinterest.

Save all these creative Back to School Kid Snack Ideas too. You will want them for class parties or for when the kids get home. Pin to Pinterest.



WHAT’S TRENDING? Looking for a few engaging activities? Grab Minute to Win it Games – Traditional, Holiday, Group, and more! Use these fun activities in the office, classroom, or at your next birthday party.

Chocolate Covered Strawberry Popsicles

This post may contain affiliate links or ads. Read my privacy policy and disclosure policy here.

March 29, 2019 by Ashley at Frugal Coupon Living Filed Under: Facebook, Instagram, Pinterest, Recipe, Social Media, Summer

published date: July 14, 2018
modified datt: March 29,2019

Twist up this popular dessert into a tasty treat for summer, Chocolate Covered Strawberry Popsicles. This frozen dessert features yogurt, strawberries, and a hardening chocolate sauce!

Chocolate Covered Strawberry Popsicles

Chocolate Covered Strawberry Popsicles

We our family wants to go out for dessert, we often hit a bakery. This allows everyone to get what the desire… and living in a major city, we are fortunate to have about half a dozen dessert options within a 3 miles radius… is that fortunate, or trouble? When we hit these bakeries, one of my favorite items to get for myself are chocolate covered strawberries, but sometimes it feels like an arm and a leg to get just one. I mean, two dollars for that strawberry? I think not when I know I can get a small carton of strawberries for that price! Anyways, my sweet tooth always wins and the frugal in me always falls (insert sad face.) This summer, I wanted to create a treat for the kids and I that was a fraction of what it would cost for me to hit up the bakery – Chocolate Covered Strawberry Popsicles.

These Chocolate Covered Strawberry Popsicles had my kids in mind (thus the sprinkles and Magic Shell, but you could always adapt the recipe to your own taste buds – like how about melting some Ghirardelli Chocoalte Chips with no sprinkles – we think mom, aka me, would love that!

Enjoy!

Chocolate Covered Strawberry Popsicles Ingredients

Chocolate Covered Strawberry Popsicles

Ingredients:

  • 2 cup Sliced strawberries
  • 1 cup Vanilla Greek yogurt
  • ¼ cup Sugar
  • Smucker’s Chocolate Magic Shell chocolate
  • Sprinkles
  • Popsicle molds – these are like the molds we used, but they have many more options!


Chocolate Covered Strawberry Popsicles Sprinkles

Directions:

  1. Place 2 cups of sliced strawberries into a blender.
  2. Mix in 1 cup of vanilla Greek yogurt.
  3. Add in ¼ cup of sugar.
  4. Blend the mixture until it is smooth and well combined.
  5. Pour the strawberry mixture into Popsicle molds until they are full.
  6. Place the lids on the Popsicle molds.
  7. Put the Popsicle in the freezer for no less than 5 hours.
  8. Fill a small wide-mouthed cup or jar with Magic Shell chocolate topping.
  9. Dip the frozen strawberry yogurt pops down into the chocolate. Let it sit for a second or two.
  10. Before the chocolate shell hardens, add some sprinkles so that they will stick.
  11. Place the Popsicle onto a plate or cookie sheet, and put them back in the freezer for 15 minutes.
  12. Remove the Popsicle from the freezer and serve!

Chocolate Covered Strawberry Popsicles

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Chocolate Covered Strawberry Popsicles

  • Author: Ashley at Frugal Coupon Living
Print Recipe

Description

Twist up this popular dessert into a tasty treat for summer, Chocolate Covered Strawberry Popsicles. This frozen dessert features yogurt, strawberries, and a hardening chocolate sauce!


Ingredients

Scale
  • 2 cup Sliced strawberries
  • 1 cup Vanilla Greek yogurt
  • ¼ cup Sugar
  • Magic shell chocolate
  • Sprinkles
  • Popsicle molds

Instructions

  1. Place 2 cups of sliced strawberries into a blender.
  2. Mix in 1 cup of vanilla Greek yogurt.
  3. Add in ¼ cup of sugar.
  4. Blend the mixture until it is smooth and well combined.
  5. Pour the strawberry mixture into Popsicle molds until they are full.
  6. Place the lids on the Popsicle molds.
  7. Put the Popsicle in the freezer for no less than 5 hours.
  8. Fill a small wide-mouthed cup or jar with Magic Shell chocolate topping.
  9. Dip the frozen strawberry yogurt pops down into the chocolate. Let it sit for a second or two.
  10. Before the chocolate shell hardens, add some sprinkles so that they will stick.
  11. Place the Popsicle onto a plate or cookie sheet, and put them back in the freezer for 15 minutes.
  12. Remove the Popsicle from the freezer and serve!

Did you make this recipe?

Tag @frugalcouponliving on Instagram and hashtag it #frugalcouponliving

Recipe Card powered byTasty Recipes

 

 

Twist up this popular dessert into a tasty treat for summer, Chocolate Covered Strawberry Popsicles. This frozen dessert features yogurt, strawberries, and a hardening chocolate sauce! Click to Tweet

Chocolate Covered Strawberry Popsicles Pinterest


Hey Popsicle lover! You will want to see the other Popsicle Ideas, Summertime Popsicle Recipes. Pin to Pinterest.

We also love these Milk and Cookies Popsicles. Pin to Pinterest.

Looking for other summer recipes? We love these Picnic Food Ideas – recipes that can be eaten outdoors. Pin to Pinterest.



WHAT’S TRENDING? Looking for a few engaging activities? Grab Minute to Win it Games – Traditional, Holiday, Group, and more! Use these fun activities in the office, classroom, or at your next birthday party.

Ridiculously Easy Chocolate Pudding Bowls Made with Balloons

This post may contain affiliate links or ads. Read my privacy policy and disclosure policy here.

March 29, 2019 by Ashley at Frugal Coupon Living Filed Under: Easter, Facebook, Instagram, Pinterest, Recipe, Social Media, Spring, Summer

published date: June 21, 2018
modified datt: March 29,2019

Ridiculously easy chocolate pudding bowls made with melting chocolate and the shape of balloons. You won’t believe how easy this ice cream balloon bowl tutorial is with a few simple steps and ingredients.

Chocolate Pudding Bowls Made with Balloons

Ridiculously Easy Chocolate Pudding Bowls Made with Balloons

Want a creative and cute dessert idea for the kids? Make the chocolate dipped balloon bowls. They are so easy, take a few simple ingredients and the kids will have a blast blowing up the balloon (okay, how are we kidding, you will be doing this) and dipping in in the chocolate.

Follow these simple steps. We served with vanilla pudding, but you could try other flavor puddings or even ice cream – I suggest serving on a plate or in a bowl as the chocolate will quick crack when you use a spoon to scoop out the yummy insides. Best of all, you get to eat you chocolate bowl!

Enjoy!

Chocolate Dipped Balloon Bowls

Ingredients:

  • 12 Small Round Balloons (water balloons work well)
  • 8 oz Melting/Dipping Chocolate Candy (your choice of color)
  • 1 box Pudding Mix
  • 2 cup Milk
  • Candy Decorations (optional)


Chocolate Balloon Bowls

Directions:

  1. Make pudding according to box directions and allow to cool.
  2. Line a cookie sheet with parchment or wax paper.
  3. Melt chocolate by microwaving 45 seconds, stirring and repeating until melted and smooth.
  4. Inflate each balloon just until slightly larger than an tennis ball and tie off.
  5. Dip and roll balloon in chocolate until covered about half way.
  6. Place on tray and set tray in freezer for 10 minutes until set.
  7. Dip and roll each balloon a second tip to thicken chocolate shell.
  8. Return to tray and return tray to freezer for 15 minutes.
  9. Snip top of each balloon to release air.
  10. Gently slide your finger and pull balloon away from shell working your way around the edge.
  11. If shell starts to soften, return to freezer for 10 minutes and continue after it firms.
  12. If there are in holes in bottom, carefully fill with melted chocolate to patch and freeze to set.
  13. Fill each egg with pudding and sprinkle with decorations if desired.
  14. Refrigerate until served.
Print
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Ridiculously Easy Chocolate Pudding Bowls Made with Balloons

  • Author: Ashley at Frugal Coupon Living
Print Recipe

Ingredients

Scale
  • 12 Small Round Balloons (water balloons work well)
  • 8 oz Melting/Dipping Chocolate Candy (your choice of color)
  • 1 box Pudding Mix
  • 2 cup Milk
  • Candy Decorations (optional)

Instructions

  1. Make pudding according to box directions and allow to cool.
  2. Line a cookie sheet with parchment or wax paper.
  3. Melt chocolate by microwaving 45 seconds, stirring and repeating until melted and smooth.
  4. Inflate each balloon just until slightly larger than an tennis ball and tie off.
  5. Dip and roll balloon in chocolate until covered about half way.
  6. Place on tray and set tray in freezer for 10 minutes until set.
  7. Dip and roll each balloon a second tip to thicken chocolate shell.
  8. Return to tray and return tray to freezer for 15 minutes.
  9. Snip top of each balloon to release air.
  10. Gently slide your finger and pull balloon away from shell working your way around the edge.
  11. If shell starts to soften, return to freezer for 10 minutes and continue after it firms.
  12. If there are in holes in bottom, carefully fill with melted chocolate to patch and freeze to set.
  13. Fill each egg with pudding and sprinkle with decorations if desired.
  14. Refrigerate until served.

Did you make this recipe?

Tag @frugalcouponliving on Instagram and hashtag it #frugalcouponliving

Recipe Card powered byTasty Recipes
Ridiculously easy chocolate pudding bowls made with melting chocolate and the shape of balloons. You won't believe how easy this ice cream balloon bowl tutorial is with a few simple steps and ingredients. Click to Tweet

Ridiculously Easy Chocolate Pudding Bowls Made with Balloons


Take a look at these other extra ordinary treats! Pop ’til You Drop Popcorn Recipes – Pin to Pinterest.

Also enjoy these Popsicle Recipes. Pin to Pinterest.

Finally think outside the box and inside the cup with these Individual Dessert Mug Recipes. Pin to Pinterest.



WHAT’S TRENDING? Looking for a few engaging activities? Grab Minute to Win it Games – Traditional, Holiday, Group, and more! Use these fun activities in the office, classroom, or at your next birthday party.

Snow Cone Summer Cupcakes

This post may contain affiliate links or ads. Read my privacy policy and disclosure policy here.

March 29, 2019 by Ashley at Frugal Coupon Living Filed Under: Facebook, Instagram, Pinterest, Recipe, Social Media, Summer

published date: June 14, 2018
modified datt: March 29,2019

Enjoy the taste of summer with this dessert twist – Snow Cone Summer Cupcakes. Mimic everyone’s favorite shaved iced treat in the form of a tasty individual cake.

Snow Cone Summer Cupcakes

Snow Cone Summer Cupcakes

Summer, summer, summertime…

We found some of the cutest summer cupcakes for your little crew. Don’t let the look fool you. These aren’t your ordinary shaved iced. These are snow cone cupcakes eaten with a spoon! They also are very easy and your little ones will have a fun time feeling like they just walked off The Next Baking Championship program!

Enjoy!

Ingredients and Supplies:

  • 6 Prepared Cupcakes, unfrosted
  • 1 Container White Frosting
  • Sanding Sugars—red, yellow, blue
  • 6 White Styrofoam Cups, 12 oz (you can find smaller ones here)
  • 6 Plastic Spoons
  • Scissors


Snow Cone Summer Cupcakes Ingredients

Directions:

  1. First, cut off a little more than half of the top of each cup. The bottoms will be used to hold the cupcakes so make sure the cupcakes fit inside with the cake tops being about even with the cup tops. Don’t put the cupcakes into the cups yet.
  2. Frost each cupcake with a thick layer of frosting and smooth it into a dome shape.
  3. Start with the blue sugar and sprinkle a thick coat on the left third of the frosting so it looks like a blue stripe. Use the yellow sugar next and sprinkle a thick coat on the middle of the cupcake to look like a yellow stripe. Use the red sugar last to sprinkle on a thick coat for a red stripe on the right third of the cupcake. It should resemble a snow cone.
  4. Set each cupcake down into a cup and dip a spoon down into the edge of the cake so it looks like a spoon inside a snow cone.
  5. Ready to serve.
  6. These are an easy, cute treat to make for any summer party. And they won’t melt!

Making Snow Cone Summer Cupcakes

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Snow Cone Summer Cupcakes

  • Author: Ashley at Frugal Coupon Living
Print Recipe

Ingredients

Scale
  • 6 Prepared Cupcakes, unfrosted
  • 1 Container White Frosting
  • Sanding Sugars—red, yellow, blue
  • 6 White Styrofoam Cups, 12 oz
  • 6 Plastic Spoons
  • Scissors

Instructions

  1. First, cut off a little more than half of the top of each cup. The bottoms will be used to hold the cupcakes so make sure the cupcakes fit inside with the cake tops being about even with the cup tops. Don’t put the cupcakes into the cups yet.
  2. Frost each cupcake with a thick layer of frosting and smooth it into a dome shape.
  3. Start with the blue sugar and sprinkle a thick coat on the left third of the frosting so it looks like a blue stripe. Use the yellow sugar next and sprinkle a thick coat on the middle of the cupcake to look like a yellow stripe. Use the red sugar last to sprinkle on a thick coat for a red stripe on the right third of the cupcake. It should resemble a snow cone.
  4. Set each cupcake down into a cup and dip a spoon down into the edge of the cake so it looks like a spoon inside a snow cone.
  5. Ready to serve.
  6. These are an easy, cute treat to make for any summer party. And they won’t melt!

Did you make this recipe?

Tag @frugalcouponliving on Instagram and hashtag it #frugalcouponliving

Recipe Card powered byTasty Recipes
Enjoy the taste of summer with this dessert twist - Snow Cone Summer Cupcakes. Mimic everyone's favorite shaved iced treat in the form of a tasty individual cake. Click to Tweet

Snow Cone Cupcakes


We have so many summer cupcakes, we didn’t know where to begin sharing… so here they are! Take a look at these other summer cupcakes – looks like you might need a long table to hold them all!

Watermelon Cupcakes (no seeds – wink!) Pin to Pinterest.

Catch these tasty treats – Gone Fishing Cupcakes. Pin to Pinterest.

Don’t forget the grill – these BBQ Grill Cupcakes are delish! Pin to Pinterest.

Watch your toes. We love these Crab Beach Cupcakes. Pin to Pinterest.

You can’t have snow cones without cotton candy. Save these tasty Cotton Candy Cupcakes. Pin to Pinterest.



WHAT’S TRENDING? Looking for a few engaging activities? Grab Minute to Win it Games – Traditional, Holiday, Group, and more! Use these fun activities in the office, classroom, or at your next birthday party.

Fig Newtons Easter Bible Cookies

This post may contain affiliate links or ads. Read my privacy policy and disclosure policy here.

March 29, 2019 by Ashley at Frugal Coupon Living Filed Under: Easter, Facebook, Instagram, Pinterest, Recipe, Social Media, Spring

published date: February 27, 2018
modified datt: March 29,2019

We have the cutest Sunday School Easter treat for your sweet friends – Easter Bible Cookies! These make an adorable Kids Food Craft that is easy and quick to make – no baking! Enjoy

Fig Newtons Easter Bible Cookies

Fig Newtons Easter Bible Cookies

B – I – B – L – E, yes that’s the book for me…. (song stuck in anyone else’s head?) We have the cutest Sunday School Easter treat for your sweet friends – Easter Bible Cookies! These cookies so so simple, even your little ones can get their hands on it.

Be sure to check out our Christian Easter Crafts (including Resurrection Eggs, Gardens, and Rolls) and our Easter Food Craft Ideas for Kids.

Enjoy!

Fig Newtons Easter Bible Cookies

Ingredients:

  • Fig Newton Cookies
  • Decorating Icing in a color of your choice
  • Red or yellow fruit roll ups
  • Scissors


Fig Newtons Easter Bible Cookies Ingredients

Directions:

  1. Outline the top of a Fig Newton cookie with a thin rectangle frame of decorator’s icing. This can be in any color that you like, but we prefer white.
  2. Next, make two vertical lines with icing on either end of one side of the cookie. This will make the spine of your Bible.
  3. Draw a cross with icing in the middle of the top of your Fig Newton cookie.
  4. Cut a small rectangle shape from a Fruit Roll Up. Gently push it into the filling on top of the cookie. This will be the top of your bookmark for the Bible.
  5. Cut another rectangle from the Fruit Roll Up, but this time, cut a small triangle out of the bottom edge of it. Gently push this piece into the filling on the bottom of the cookie so that it sticks out slightly. This will be the bottom of the bookmark in your Bible cookie.
  6. Stick the cookies in the fridge or freezer for a bit to let the icing start to harden, or serve immediately.

Fig Newtons Easter Bible Cookies

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Fig Newtons Easter Bible Cookies

  • Author: Ashley at Frugal Coupon Living
Print Recipe

Ingredients

  • Fig Newton Cookies
  • Decorating Icing in a color of your choice
  • Red or yellow fruit roll ups
  • Scissors

Instructions

  1. Outline the top of a Fig Newton cookie with a thin rectangle frame of decorator’s icing. This can be in any color that you like, but we prefer white.
  2. Next, make two vertical lines with icing on either end of one side of the cookie. This will make the spine of your Bible.
  3. Draw a cross with icing in the middle of the top of your Fig Newton cookie.
  4. Cut a small rectangle shape from a Fruit Roll Up. Gently push it into the filling on top of the cookie. This will be the top of your bookmark for the Bible.
  5. Cut another rectangle from the Fruit Roll Up, but this time, cut a small triangle out of the bottom edge of it. Gently push this piece into the filling on the bottom of the cookie so that it sticks out slightly. This will be the bottom of the bookmark in your Bible cookie.
  6. Stick the cookies in the fridge or freezer for a bit to let the icing start to harden, or serve immediately.

Did you make this recipe?

Tag @frugalcouponliving on Instagram and hashtag it #frugalcouponliving

Recipe Card powered byTasty Recipes
We have the cutest Sunday School Easter treat for your sweet friends - Easter Bible Cookies made from @Nabisco Fig Newtons #Nabisco #Easter #dessert #Sundayschool Click to Tweet


Be sure to check out our Christian Easter Crafts (including Resurrection Eggs, Gardens, and Rolls) Pin to Pinterest.

Also enjoy these Easter Food Craft Ideas for Kids. Pin to Pinterest.



WHAT’S TRENDING? Looking for a few engaging activities? Grab Minute to Win it Games – Traditional, Holiday, Group, and more! Use these fun activities in the office, classroom, or at your next birthday party.

Dr. Seuss Food | Cat in the Hat Rice Krispie Treats

This post may contain affiliate links or ads. Read my privacy policy and disclosure policy here.

March 29, 2019 by Ashley at Frugal Coupon Living Filed Under: Crafts, DIY, Facebook, Frugal Living, Instagram, Pinterest, Recipe, Social Media, Summer

published date: January 23, 2018
modified datt: March 29,2019

February 2nd is Dr Seuss Birthday. To prepare we created a Dr. Seuss food or treat for all of you – Cat in the Hat Rice Krispie Treats! Enjoy.

Dr. Seuss Food | Cat in the Hat Rice Krispie Treats

Cat in the Hat Rice Krispies

Hosting a Dr. Seuss Party? Ready for Dr. Seuss Day on March 2nd? Whatever the special occasion, we all love the classic The Cat in the Hat. Celebrate Dr. Seuss with one of your favorite characters in Rice Krispie Treat form! No one can mistake that red and white hat filled with mischief and fun! Make Dr. Seuss Day memorable with a tray of these at a party or even an after-school snack with friends! They’re so easy to make, let the kids join in the fun of stirring and decorating!

Ingredients:

Ingredients for Rice Krispies:

  • 1 cup (2 sticks) unsalted butter
  • Two 10 oz. bags of mini marshmallows
  • 10 cups Rice Krispies cereal
  • 1/4 teaspoon sea salt (optional)

Ingredients for Dr Seuss Rice Krispies:

  • 2 T solid shortening
  • 3/4 cup Wilton white chocolate melts
  • 9 large red Airheads candies (or red fruit roll ups)
  • Black write-on gel
  • Red write-on gel


Directions:

Directions for Rice Krispies:

  1. Spray a 9 x 9 pan with Pam and set aside.
  2. In a large sauce pan, melt the butter over low heat.
  3. Add the marshmallows to the melted butter, stirring constantly.
  4. Once the marshmallows are melted, remove from the heat and stir in the cereal and optional salt until well-coated.
  5. Using a rubber spatula (spray with Pam for easier handling), transfer the cereal mixture to the prepared pan and press down firmly and evenly.
  6. Allow the Rice Krispies to cool in the pan completely.

Assembly Directions for Dr. Seuss Treats:

  1. Line a baking sheet with wax or parchment paper. Set aside.
  2. Cut the prepared Rice Krispies (from recipe above) into 6 even long rectangles.
  3. In a medium microwave-safe bowl, microwave the solid shortening for 40 seconds or until melted.
  4. Add the white chocolate melts and stir until completely melted.
  5. Immediately coat each Rice Krispies stick with the melted white chocolate and place on the baking sheet to “set” for at least 30 minutes.
  6. Meanwhile, cut each Airheads piece into 2 pieces lengthwise. You will have 18 pieces total.
  7. Once the chocolate on the Rice Krispies is dry, take an Airhead piece and wrap around a Rice Krispies stick at the very top of the stick. Pinch at the back to seal.
  8. Wrap another Airheads piece around the stick about 1/2-1 inch down from the top one. Pinch at the back to seal.
  9. Repeat step 7 with another Airheads piece. Complete steps 6-8 until all of the Rice Krispies have 3 airheads pieces alternating with white chocolate for the hat.
  10. With the black write-on gel, pipe two eyes, a nose and whiskers on each stick.
  11. At the very bottom of each stack, pipe a large “X” with the red write-on gel. Fill it in with the gel to resemble a bow tie.


Print
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Cat in the Hat Rice Krispie Treats

  • Author: Ashley at Frugal Coupon Living
Print Recipe

Ingredients

Scale
  • 1 cup (2 sticks) unsalted butter
  • Two 10 oz. bags of mini marshmallows
  • 10 cups Rice Krispies cereal
  • 1/4 teaspoon sea salt (optional)
  • 2 T solid shortening
  • 3/4 cup Wilton white chocolate melts
  • 9 large red Airheads candies (or red fruit roll ups)
  • Black write-on gel
  • Red write-on gel

Instructions

  1. Spray a 9 x 9 pan with Pam and set aside.
  2. In a large sauce pan, melt the butter over low heat.
  3. Add the marshmallows to the melted butter, stirring constantly.
  4. Once the marshmallows are melted, remove from the heat and stir in the cereal and optional salt until well-coated.
  5. Using a rubber spatula (spray with Pam for easier handling), transfer the cereal mixture to the prepared pan and press down firmly and evenly.
  6. Allow the Rice Krispies to cool in the pan completely.
  7. Line a baking sheet with wax or parchment paper. Set aside.
  8. Cut the prepared Rice Krispies (from recipe above) into 6 even long rectangles.
  9. In a medium microwave-safe bowl, microwave the solid shortening for 40 seconds or until melted.
  10. Add the white chocolate melts and stir until completely melted.
  11. Immediately coat each Rice Krispies stick with the melted white chocolate and place on the baking sheet to “set” for at least 30 minutes.
  12. Meanwhile, cut each Airheads piece into 2 pieces lengthwise. You will have 18 pieces total.
  13. Once the chocolate on the Rice Krispies is dry, take an Airhead piece and wrap around a Rice Krispies stick at the very top of the stick. Pinch at the back to seal.
  14. Wrap another Airheads piece around the stick about 1/2-1 inch down from the top one. Pinch at the back to seal.
  15. Repeat step 7 with another Airheads piece. Complete steps 6-8 until all of the Rice Krispies have 3 airheads pieces alternating with white chocolate for the hat.
  16. With the black write-on gel, pipe two eyes, a nose and whiskers on each stick.
  17. At the very bottom of each stack, pipe a large “X” with the red write-on gel. Fill it in with the gel to resemble a bow tie.

Did you make this recipe?

Tag @frugalcouponliving on Instagram and hashtag it #frugalcouponliving

Recipe Card powered byTasty Recipes

Celebrate Dr. Seuss Day with your own Cat in the Hat Rice Krispies Treats! #drseuss @KelloggsUS Click to Tweet
Cat in the Hat Recipe

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We love rice Krispie Treats, check out all these other rice krispie treats we have made on Frugal Coupon Living! Many for every season!



  • Candy Corn Rice Krispie Treats – Pin to Pinterest
  • Green Marshmallow Rice Krispie Treat Monsters – Pin to Pinterest
  • Conversation Hearts Rice Krispies Treats – Pin to Pinterest
  • Turkey Rice Krispie Treats – Pin to Pinterest
  • Patriotic Rice Krispies Pops – Pin to Pinterest
  • Coffee Cocoa Rice Krispies Treats Football – Pin to Pinterest
  • Marrshmallow Rice Krispie Treat Snowmen – Pin to Pinterest
  • Christmas Tree Rice Krispie Treats – Pin to Pinterest
  • Easter Carrot Rice Krispie Treats – Pin to Pinterest
  • Back to School Rice Krispie Treats – Pin to Pinterest
  • Neapolitan Rice Krispie Treats– Pin to Pinterest
  • Key Lime Pie Rice Krispie Treats – Pin to Pinterest

Ready for Dr. Seuss Day on March 2nd? Pick up our FREE Dr. Seuss Party Pack Printable! Pin to Pinterest.

dr-seuss-party-pack-frugal-coupon-living-free

Also don’t forget our Copycat Sonic Ocean Water! We made our a Dr Seuss theme! Pin to Pinterest.

IG-Dr-Seuss-Collage-Frugal-Coupon-LIving-Sonic-Ocean-Water

Also enjoy these Dr Suess Crafts Printables and Recipes! Pin to Pinterest.

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WHAT’S TRENDING? Looking for a few engaging activities? Grab Minute to Win it Games – Traditional, Holiday, Group, and more! Use these fun activities in the office, classroom, or at your next birthday party.

You’re My Main Squeeze Valentine Craft

This post may contain affiliate links or ads. Read my privacy policy and disclosure policy here.

March 29, 2019 by Ashley at Frugal Coupon Living Filed Under: Crafts, DIY, Facebook, Instagram, Pinterest, Social Media, Valentine's Day

published date: January 13, 2018
modified datt: March 29,2019

Create these adorable You’re My Main Squeeze Valentine Craft with GoGo Squeez applesauce on the go. Awesomesauce!

You’re My Main Squeeze Valentine Craft

Hey Valentine – You’re my main squeeze!

Looking for a fun and creative craft for the kids? This is an adorable and healthy treat using the yummy GoGo Squeez Applesauce. They could make a fun weekend activity for your child and a unique valentine card for their classmates. We used some craft supplies we already had on hand in our craft kit, but most of the supplies are not very much making a frugal friendly expense for your Valentines.  Awesomesauce!

Supplies:

  • GoGo Squeez Applesauce
  • Pink or red card stock
  • Red pipe cleaners
  • Large googly eyes
  • Black marker
  • Hot glue/hot glue gun


Directions:

  1. Cut a 4 x 9” piece of card stock, wrap it around a GoGo Squeez and secure in the back with hot glue.
  2. Glue a full red pipe cleaner horizontally to the back center of the paper and wrap the sides of the pipe cleaner around to the front for arms.
  3. Cut a pipe cleaner into 1/4” and glue two under the bottom paper wrap for legs.
  4. Glue two googly eyes to the top front of the card stock and draw a smile underneath.
  5. On the bottom of the card stock wrap, write “ Valentine, you’re my main squeeze”

You're My Main Squeeze #Valentine with @Gogosqueez applesauce on the go #GoodnessOnTheGo Click to Tweet


You might also enjoy these 28 Days of Kid’s Valentine’s Day Food Crafts. Pin to Pinterest.

Also look at these creative Printable Valentines for the Kids. Pin to Pinterest.



WHAT’S TRENDING? Looking for a few engaging activities? Grab Minute to Win it Games – Traditional, Holiday, Group, and more! Use these fun activities in the office, classroom, or at your next birthday party.

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I am a wife, mother, daughter, blogger, teacher, friend – a woman of many different hats. My delights are my husband, my five kids, reading, shopping, and spending time with friends and family. I am a Florida girl transferred to the heart of the DC-Metro area. I'm glad you're here! Learn more about Ashley.

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