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Chocolate Covered Strawberry Popsicles

Twist up this popular dessert into a tasty treat for summer, Chocolate Covered Strawberry Popsicles. This frozen dessert features yogurt, strawberries, and a hardening chocolate sauce!

Ingredients

Instructions

  1. Place 2 cups of sliced strawberries into a blender.
  2. Mix in 1 cup of vanilla Greek yogurt.
  3. Add in ¼ cup of sugar.
  4. Blend the mixture until it is smooth and well combined.
  5. Pour the strawberry mixture into Popsicle molds until they are full.
  6. Place the lids on the Popsicle molds.
  7. Put the Popsicle in the freezer for no less than 5 hours.
  8. Fill a small wide-mouthed cup or jar with Magic Shell chocolate topping.
  9. Dip the frozen strawberry yogurt pops down into the chocolate. Let it sit for a second or two.
  10. Before the chocolate shell hardens, add some sprinkles so that they will stick.
  11. Place the Popsicle onto a plate or cookie sheet, and put them back in the freezer for 15 minutes.
  12. Remove the Popsicle from the freezer and serve!