Natural Clean Eating Paleo Recipes on Frugal Coupon Living. Healthy recipes with no preservatives, chemicals or genetically engineered ingredients.

Natural Clean Eating Paleo Recipes

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What does Paleo Mean? As defined by Webster, Paleo means older or ancient, especially relating to the geological past. The Paleo diet is based on the types of foods presumed to have been eaten by early humans. The diet consists of foods that can be hunted or fished like meat, organ meat and seafood and foods that can be gathered like eggs, fruits, vegetables, mushrooms, nuts, seeds, herbs, and spices.

In an effort to stay true to it’s meaning, all these Paleo Recipes consist food that is not genetically engineered. The recipes contain ingredients from the earth that are natural and without chemicals. Remember Paleo does not mean weight loss. Many of the foods are low and fat and sugars, but when going after a weight loss program, focus on calorie counting. Enjoy these Natural Clean Eating Paleo Recipes!

Cotter Crunch has a winner – Paleo Tuna Green Chile Zoodle Casserole. An easy, paleo, zucchini noodle casserole that’s Whole 30 approved, high protein, and low carb. Hearty yet healthy, this dish can feed a family!

Fluffy and spiced, these sweet potato Paleo pancakes are just waiting to be smothered butter and maple syrup! Recipe on Paleo Hacks.

Eat Drink Paleo has a quick and easy cabbage Paleo stir fry recipe in less than 30 minutes! Stir fry is one of my favorite ways to eat Paleo and Gluten-Free white satisfying your taste buds.

This Paleo Banana Chocolate Chip Muffins Recipe is found on our site using bananas, chocolate chips, almond butter, eggs and more. Great muffin idea for a Paleo breakfast or Paleo snack.

Easy one-pan Paleo turkey meatballs with apples and herbs for a warm cozy combination of sweet and savory flavors from Paleo Running Momma.

Tricolor Paleo Shepherd’s Pie – This French take on traditional English comfort food is grain-free and dairy-free while still maintaining its rich, savory flavor from Fresh Planet Flavor.

A tasty idea from Paleo Gluten Free Eats – The easiest, most versatile, fool proof, and delicious paleo tortillas! Mix up and cook in 5 minutes! Make them thick, thin, crisp, or soft!

Everyone needs a tasty paleo dessert like this treat from Paleo Gluten Free! Fudgey paleo applesauce brownies, an easy decadent and healthy treat. Gluten free, dairy free, and naturally sweetened. You can also make ahead and freeze!

These 6-ingredient peanut butter protein balls only take a few minutes to throw together and are full of healthful ingredients! Naturally gluten-free, whole grain, dairy-free and with a vegan option. Recipe on Texanerin.

These craving-curbing Healthy Baked Carrot Paleo Chips are easy to make, and even easier to love from A Spicy Perspective.

Winner, winner chicken shrimp dinner – Stuffed avocados with shrimp and mango are simple, quick, and crave-worthy, especially when topped with a spicy jalapeño aioli from A Calculated Whisk.

This Paleo Pecan Pie Granola from Jay’s Baking Me Crazy is easy to make, crunchy, sweet, and so delicious! A great breakfast or snack that is gluten free, dairy free, and vegan!

Want a twist on the traditional breakfast, try this Breakfast Baked Sweet Potatoes with Almond Butter, Banana & Chia from Ambitious Kitchen.

Hawaiian Ham and Pineapple Skewers from The Recipe Rebel. A super simple, 4-ingredient appetizer, lunch or dinner that comes together in minutes! Easily customize to your tastes. Perfect cold for a picnic lunch or cook them on the grill or in the oven for the perfect easy meal!

One Pan Teriyaki Beef Zoodles {Zucchini Noodles} is an easy one pot weeknight meal! Made with tender steak, juicy pineapples and spiralized zucchini noodles from Life Made Sweeter.

These Bacon Ranch Chicken Poppers from Unbound Wellness are tasty!

What is better than gooey caramel and a chocolate chip cookie?! Not much! These Deep Dish Salted Caramel Chocolate Chip Blondies are ready in no time and will kick any sugary craving! Recipe on With Salt and Wit.

Whisk your senses away with the sweet flavors of Paleo Hawaiian pineapple chicken from Paleo Hacks.

Paleo Thai Chicken Pizza Recipe with Paleo Sweet Chili Sauce from My Natural Family.

Don’t forget our popular round-up, The Ultimate Whole30 Recipes for Beginners. Pin to Pinterest.

Also take a look at our most recent 9 Delicious Low Carb Keto Diet Chicken Recipes for Dinner. Pin to Pinterest.

We also think you will love these Weight Watchers Recipes and their Point Values. Pin to Pinterest.

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Paleo Banana Chocolate Chip Muffins Recipe on Frugal Coupon Living using bananas, chocolate chips, almond butter, eggs and more. Natural Clean Eating Muffin Idea. Great Paleo breakfast or Paleo snack.

Paleo Banana Chocolate Chip Muffins

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What does Paleo Mean? As defined by Webster, Paleo means older or ancient, especially relating to the geological past. The Paleo diet is based on the types of foods presumed to have been eaten by early humans. The diet consists of foods that can be hunted or fished like meat, organ meat and seafood and foods that can be gathered like eggs, fruits, vegetables, mushrooms, nuts, seeds, herbs, and spices.

Looking for a morning muffin or afternoon snack? This Paleo Banana Chocolate Chip Muffin not only tastes great but your body will appreciate the ingredients! We have made this recipe with peanut butter and almond butter.  I would stick with a runnier nut butter (like almond butter). I substituted peanut butter previously and it wasn’t as moist as the original recipe.

Paleo Banana Chocolate Chip Muffins:
Yields: 11-12 muffins (depending on the size of bananas used)
Prep Time: 5 minutes | Bake Time: 15 minutes | Total Time: 20 minutes

Ingredients:

• 1 cup almond butter
• 2 ripe bananas, mashed
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• ½ cup dark chocolate chips (or more if desired)

Directions:

1. Preheat oven to 400 degrees F. Place baking cup liners in muffin or cupcake pan, or lightly grease the pan cups.
2. Place all ingredients (except chocolate chips) into a large bowl and mix well to incorporate. Fold in chocolate chips.
3. Spoon batter into cups of prepared pan until each cup is about 2/3 full.
4. Sprinkle a few extra chocolate chips on top for presentation.
5. Bake in preheated oven for 12-15 minutes or until toothpick inserted in center comes out clean.
6. Allow muffins to cool for 10 minutes before serving.

Notes: I would stick with a runnier nut butter (like almond butter). I substituted peanut butter previously and it wasn’t as moist as the original recipe.

Paleo Banana Chocolate Chip Muffins

• Author: Ashley at Frugal Coupon Living
• Prep Time: 5 mins
• Cook Time: 15 mins
• Total Time: 20 minutes
• Yield: 12

Ingredients

• 1 cup almond butter
• 2 ripe bananas, mashed
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• ½ cup dark chocolate chips (or more if desired)

Instructions

1. Preheat oven to 400 degrees F. Place baking cup liners in muffin or cupcake pan, or lightly grease the pan cups.
2. Place all ingredients (except chocolate chips) into a large bowl and mix well to incorporate. Fold in chocolate chips.
3. Spoon batter into cups of prepared pan until each cup is about 2/3 full.
4. Sprinkle a few extra chocolate chips on top for presentation.
5. Bake in preheated oven for 12-15 minutes or until toothpick inserted in center comes out clean.
6. Allow muffins to cool for 10 minutes before serving.
7. Notes: I would stick with a runnier nut butter (like almond butter). I substituted peanut butter previously and it wasn’t as moist as the original recipe.

Also take a look at these Whole30 Recipes for Beginners. Pin to Pinterest.

Another popular post is our Weight Watchers Recipes and their point values! Pin to Pinterest.

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Chocolate-Dipped Banana Bites with Peanut Butter centers. Serve room temp or freeze for later. I love to freeze them without chocolate and eat after workouts.

Chocolate-Dipped Banana Bites with Peanut Butter

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I wanted to share with you one of my favorite recipes! This is a go to recipe for the kids and I and it is so easy, really just takes minutes. Sometimes we use the recipe with chocolate (the kids love that) but other times I sneak a few for myself in the freezer (without chocolate) and have a couple recovery bites after the gym! Each banana makes about 7 bites (14 slices) so you can multiply or reduce as you need. We are pretty obsessed with Jif Creamy Peanut Butter (I mean who isn’t) but also consider a natural peanut butter if you are watching your diet/sugar intake. Enjoy!

Ingredients:

• 3 Bananas (1 banana makes 7 bites)
• 1 Cup semi-sweet chocolate chips
• 1 Cup creamy peanut butter
• Decorating bag
• Bamboo skewers

Directions:

1. Slice your bananas into 1/2″ pieces.
2. Scoop your peanut butter into a decorating bag and cut the tip off the end.
3. Frost the top of half of the banana with peanut butter and skewer another plain banana.
4. Then skewer the peanut butter banana to sandwich the two together.
5. In a small microwave safe bowl, heat your chocolate chips on 50% power for 2-3 minutes stirring every 30 seconds until melted.
6. Hold the skewered banana bite, dip the side into the chocolate, place onto a piece of parchment paper, and into the freezer.
7. After they’ve been in the freezer for 15 minutes they are ready to eat or you can keep them frozen for a treat later on.

Note: Also consider freezing these after you make them. I love them frozen (even without chocolate, they make a great after work0ut snack!)

Chocolate-Dipped Banana Bites with Peanut Butter

• Author: Ashley at Frugal Coupon Living
• Prep Time: 10 mins
• Cook Time: 5 mins
• Total Time: 15 minutes
• Yield: 21

Ingredients

• 3 Bananas (1 banana makes 7 bites)
• 1 Cup semi-sweet chocolate chips
• 1 Cup creamy peanut butter
• Decorating bag
• Bamboo skewers

Instructions

1. Slice your bananas into 1/2″ pieces.
2. Scoop your peanut butter into a decorating bag and cut the tip off the end.
3. Frost the top of half of the banana with peanut butter and skewer another plain banana.
4. Then skewer the peanut butter banana to sandwich the two together.
5. In a small microwave safe bowl, heat your chocolate chips on 50% power for 2-3 minutes stirring every 30 seconds until melted.
6. Hold the skewered banana bite, dip the side into the chocolate, place onto a piece of parchment paper, and into the freezer.
7. After they’ve been in the freezer for 15 minutes they are ready to eat or you can keep them frozen for a treat later on.
8. Note: Also consider freezing these after you make them. I love them frozen (even without chocolate, they make a great after workout snack!)

More Banana Recipes on Frugal Coupon Living

One of our favorite recipes is Banana Splits Sticks. Pin to Pinterest.

Also enjoy these tasty treats using Pillsbury Crescent Rolls – Banana and Nutella Stuffed Crescent Rolls. Pin to Pinterest.

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Candy Pizza Cookie Reusing Leftover Halloween Candy on Frugal Coupon Living – It’s a sweet tooth’s holiday wish come true! Serve also as a Halloween Dessert idea!

Candy Pizza Cookie with Leftover Halloween Candy

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Do you ever end up with Leftover Halloween Candy? Whether you have leftovers in November, leftover candy in March, or lets get real, Halloween Candy is gone by November 1st and you never have leftovers at all, we have the tastiest Candy Pizza Cookie for you! This recipe can be made with leftover Halloween candy or you can make it in October (if you do, be sure to add candy eyes for a fun Halloween monster effect – like the Monster Cupcakes!)  Using a sugar cookie dough, frosting, and everything but the kitchen sink when it comes to candy, this recipe is very quick to make. It only has 3 ingredients plus however many additional ingredients you need to decorate. Best of all, it something the kids can do on their own (once the sugar cookie is baked!)

Ingredients:

• Pillsbury refrigerators sugar cookie dough
• Pillsbury chocolate frosting
• Leftover Halloween candy: gummy worms, black licorice, candy corn, whoppers, etc.
• Sprinkles
• 9″ springform pan
• Butter

Directions:

1. Preheat your oven to 350° and grease your 9 inch spring form pan with butter.
2. Open it and break your cookie dough into five or six pieces in place in the bottom of your pan.
3. Evenly press your sugar cookie dough into your pan and smooth out the edges with your fingertip.
4. Bake for 17 minutes and let your giant cookie cool.
5. After about 10 minutes of your cookie cooling you can open your springform pan and then let your cookie finish cooling.
6. Spread about 3/4 cup of chocolate frosting onto your cookie.
7. Cut your licorice and place onto your frosted cookie along with your other candies and sprinkles.
8. Slice like a pizza and enjoy!

Candy Pizza Cookie with Leftover Halloween Candy

• Author: Ashley at Frugal Coupon Living
• Prep Time: 350 mins
• Cook Time: 17 mins
• Total Time: 6 hours 7 minutes
• Yield: 8

Ingredients

• Pillsbury refrigerators sugar cookie dough
• Pillsbury chocolate frosting
• Leftover Halloween candy: gummy worms, black licorice, candy corn, whoppers, etc.
• Sprinkles
• 9″ springform pan
• Butter

Instructions

1. Preheat your oven to 350° and grease your 9 inch spring form pan with butter.
2. Open it and break your cookie dough into five or six pieces in place in the bottom of your pan.
3. Evenly press your sugar cookie dough into your pan and smooth out the edges with your fingertip.
4. Bake for 17 minutes and let your giant cookie cool.
5. After about 10 minutes of your cookie cooling you can open your springform pan and then let your cookie finish cooling.
6. Spread about 3/4 cup of chocolate frosting onto your cookie.
7. Cut your licorice and place onto your frosted cookie along with your other candies and sprinkles.
8. Slice like a pizza and enjoy!

We love Halloween crafts, even when it comes to food! Take a look at these delicious 31 Days of Kid’s Halloween Food Crafts. Pin to Pinterest.

Also enjoy these Creative Ways to Reuse Leftover Halloween Candy. Pin to Pinterest.

Has Halloween come and gone and you are looking forward to the next holiday season? Also enjoy our Thanksgiving Kids Food Crafts – Pin to Pinterest.

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