Pineapple Vinaigrette Salad Dressing

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Pineapple Vinaigrette Salad Dressing

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Take your salad up a notch with this Pineapple Vinaigrette Salad Dressing. The taste is fresh and light! It’s not high in calories or fat which is a bonus and it’s perfect to toss with a dinner salad to accompany the flavors of your meal. Make all of your salads at home taste like they’re from a restaurant tossed with this delicious dressing. With the perfect tang of vinegar mixed with the sweet tartness of pineapple, this recipe will be your go to dressing of choice! Enjoy!

Ingredients:

  • 1/3 cup Pineapple Juice
  • 1/4 cup Red Wine Vinegar
  • 1/3 cup Olive Oil
  • Sea Salt to taste
  • Fresh Ground Pepper to taste

Directions:

  • Combine ingredients and shake or whisk until well blended.

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Pineapple Vinaigrette Salad Dressing
Author: 
 
Ingredients
  • ⅓ cup Pineapple Juice
  • ¼ cup Red Wine Vinegar
  • ⅓ cup Olive Oil
  • Sea Salt to taste
  • Fresh Ground Pepper to taste
Instructions
  1. Combine ingredients and shake or whisk until well blended.

 

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Try this Salad Dressing Recipe with these Summer Salads. Pin to Pinterest.

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Love Dressing? Try this Copycat Olive Garden Salad DressingPin to Pinterest.

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Copycat Olive Garden Breadsticks

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Copycat Olive Garden Breadsticks

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We love Olive Garden, especially Copycat Recipes we can make at home. This latest recipe is sure to please and so easy to do! When you think of Olive Garden most likely their famous breadsticks come to mind. Warm, soft, buttery and with just a hint of garlic they’re the perfect companion for soup, salad or any yummy sauce you can swipe it through. These breadsticks are not only delicious and comforting but, they’re easy to make. So, the next time you’ve got a craving for breadsticks, here’s the recipe you want!

Ingredients:

  • 1 1/2 cup warm Water
  • 1 tbsp Sugar
  • 1 tbsp Yeast
  • 2 tbsp Vegetable Oil
  • 1 1/2 tsp Salt
  • 4 cup Flour
  • 4 tbsp melted Butter
  • 1 tsp Garlic Powder
  • 2 tsp Kosher Salt

Directions:

  1. Combine oil, water, sugar, salt and yeast in bowl of mixer.
  2. Leave sitting for 10 minutes to allow yeast to bloom.
  3. Gradually add flour while mixing on low until the dough forms a ball.
  4. Spray a bowl with non stick spray and transfer dough to bowl.
  5. Cover with plastic wrap or a towel and place in a warm place to allow dough to double (about 1 hour).
  6. Grease baking sheets.
  7. Turn out dough on a floured surface.
  8. Roll out dough into a large rectangle.
  9. Cut in half, and then cut into 1″ thick strips.
  10. Roll and shape each strip into roughly 1′ x 8″ sticks.
  11. Place on prepared sheets about 2″ apart.
  12. Cover and place in a warm spot for 45 minutes or until doubled in size
  13. Preheat oven to 350.
  14. Stir garlic powder into melted butter.
  15. Brush breadsticks with butter and sprinkle with kosher salt.
  16. Bake for 12 to 15 minutes or until golden brown.
  17. Brush finished breadsticks with remaining butter before serving.

Copycat Olive Garden Breadsticks
Author: 
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 1½ cup warm Water
  • 1 tbsp Sugar
  • 1 tbsp Yeast
  • 2 tbsp Vegetable Oil
  • 1½ tsp Salt
  • 4 cup Flour
  • 4 tbsp melted Butter
  • 1 tsp Garlic Powder
  • 2 tsp Kosher Salt
Instructions
  1. Combine oil, water, sugar, salt and yeast in bowl of mixer.
  2. Leave sitting for 10 minutes to allow yeast to bloom.
  3. Gradually add flour while mixing on low until the dough forms a ball.
  4. Spray a bowl with non stick spray and transfer dough to bowl.
  5. Cover with plastic wrap or a towel and place in a warm place to allow dough to double (about 1 hour).
  6. Grease baking sheets.
  7. Turn out dough on a floured surface.
  8. Roll out dough into a large rectangle.
  9. Cut in half, and then cut into 1" thick strips.
  10. Roll and shape each strip into roughly 1' x 8" sticks.
  11. Place on prepared sheets about 2" apart.
  12. Cover and place in a warm spot for 45 minutes or until doubled in size
  13. Preheat oven to 350.
  14. Stir garlic powder into melted butter.
  15. Brush breadsticks with butter and sprinkle with kosher salt.
  16. Bake for 12 to 15 minutes or until golden brown.
  17. Brush finished breadsticks with remaining butter before serving.

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Love Olive Garden? We love these Copycat Olive Garden Recipes!

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Also check out these Copycat Olive Garden Recipes. Pin to Pinterest.

Check out these Copycat Recipes!

Follow all Recipes on Frugal Coupon Living as well as FCLAsh on Pinterest.

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Copycat Chili’s Cookie Skillet – AKA Pizookie

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Copycat Chili’s Cookie Skillet

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This recipe is one our favorite desserts! We love going to Chili’s and grabbing the cookie dessert. It’s warm, cold, crunchy and creamy, it has everything you want in a sweet treat! The smell when the cookie comes out is delightful. Comfort food in a skillet. Containing a melty, crunchy cookie topped with a scoop of ice cream. Dig into it with a spoon and you won’t be disappointed! Instead of splurging on the pizookie next time you’re at Chili’s or perhaps BJ’s Restaurant and Brewhouse, make your own at home anytime! Enjoy!

Ingredients:

  • 1/2 cup Butter
  • 1/2 cup Sugar
  • 1/2 cup Brown Sugar
  • 1 tsp Vanilla
  • 1 Egg
  • 1 1/2 cup Flour
  • 1/2 tsp Baking Soda
  • 1/4 tsp Salt
  • 1/2 cup Chocolate Chips

Directions:

  1. Preheat oven to 350.
  2. Place small skillet or 8″ round pan over low heat and melt butter.
  3. Add sugar, brown sugar, beaten egg and vanilla. Mix well.
  4. Add flour, baking soda and salt. Mix until well blended.
  5. Add in chocolate chips and stir to evenly distrbute.
  6. Bake 15-20 minutes or until golden brown.
  7. Allow to cool 10 minutes.
  8. Cut into slices and top with vanilla ice cream.

Copycat Chili's Cookie Skillet
Author: 
Prep time: 
Cook time: 
Total time: 
Serves: 1 family serving
 
Ingredients
  • ½ cup Butter
  • ½ cup Sugar
  • ½ cup Brown Sugar
  • 1 tsp Vanilla
  • 1 Egg
  • 1½ cup Flour
  • ½ tsp Baking Soda
  • ¼ tsp Salt
  • ½ cup Chocolate Chips
Instructions
  1. Preheat oven to 350.
  2. Place small skillet or 8" round pan over low heat and melt butter.
  3. Add sugar, brown sugar, beaten egg and vanilla. Mix well.
  4. Add flour, baking soda and salt. Mix until well blended.
  5. Add in chocolate chips and stir to evenly distrbute.
  6. Bake 15-20 minutes or until golden brown.
  7. Allow to cool 10 minutes.
  8. Cut into slices and top with vanilla ice cream.

 

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Love chocolate? Also check out this Copycat 3 Musketeers, 2 IngredientsPin to Pinterest.

Check out these Copycat Recipes!

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Easy Marshmallow JELL-O Pinwheels Recipe

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Easy Marshmallow JELL-O Pinwheels

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Get ready to have fun with this Kids Food Craft! These Jell-O Pinwheels are the perfect treat for a birthday party, playdate and holidays. It’s an easy kitchen activity for the kids to help with. Not only could you make them in custom colors to match any theme but, how cute would they be as ‘Monster Tongues’ for a Monster party!! Mix marshmallows and chilled gelatin for these fun wiggly pinwheels. 3 ingredients is all you need to make a tray full. A tray of red and green Jell-O pinwheels will be lovely for Christmas!

Ingredients:

  • 3 oz package Flavored Gelatin
  • 1/2 cup Water
  • 1 1/2 cup Mini Marshmallows

Directions:

  1. Lightly spray 8″ square glass baking dish with non-stick spray. Wipe off excess.
  2. Whisk together water and gelatin in microwave safe bowl.
  3. Microwave for 1 minute.
  4. Whisk contents well, add marshmallows and stir.
  5. Microwave for 30 seconds and stir until marshmallows are dissolved. If they do not completely dissolve microwave another 15 seconds.
  6. Pour contents into prepared dish and refrigerate for 30-45 minutes.
  7. Use a butter knife to loosen around edges. Roll up and place seam side down on cutting board.
  8. Use dental floss or twine to cut into slices by sliding under roll, wrapping over top and pulling ends.
  9. Refrigerate slices until ready to serve.

Easy Marshmallow JELL-O Pinwheels Recipe
Author: 
Prep time: 
Cook time: 
Total time: 
Serves: 8
 
Ingredients
  • 3 oz package Flavored Gelatin
  • ½ cup Water
  • 1½ cup Mini Marshmallows
Instructions
  1. Lightly spray 8" square glass baking dish with non-stick spray. Wipe off excess.
  2. Whisk together water and gelatin in microwave safe bowl.
  3. Microwave for 1 minute.
  4. Whisk contents well, add marshmallows and stir.
  5. Microwave for 30 seconds and stir until marshmallows are dissolved. If they do not completely dissolve microwave another 15 seconds.
  6. Pour contents into prepared dish and refrigerate for 30-45 minutes.
  7. Use a butter knife to loosen around edges. Roll up and place seam side down on cutting board.
  8. Use dental floss or twine to cut into slices by sliding under roll, wrapping over top and pulling ends.
  9. Refrigerate slices until ready to serve.

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You can see a fun video tutorial below!

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Don’t forget this fun JELL-O Playdough Recipe. Pin to Pinterest.

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Morning Egg & Asparagus Breakfast

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Morning Egg & Asparagus Breakfast

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Rise and Shine! This dish will change the way you look at vegetables in the morning. A fried egg atop a bed of delicious asparagus, drizzled with sauce is just what you need to get your morning going. Asparagus is loaded with fiber, folate, vitamins A, C, E and K combined with the protein of an egg, you’ll be off to a great start! We might suggest (if you are not watching carbs) you add an english muffin or consider bacon.

Ingredients:

  • 4 to 5 Stalks of Fresh Asparagus
  • 1 tbsp Butter
  • 1 Egg
  • Salt and Pepper

Directions:

  1. In a small skillet add in stalks of asparagus and a little bit of water to softened the stalks
  2. Once softened remove the asparagus and place on a plate.
  3. Leave remaining water in the skillet, add in 1 T of butter. Stir constantly and make sure it foams up a bit. Don’t let it burn otherwise it’ll have a funny taste. The foaming is what will help the sauce thicken up. As you are stirring add in desired amount of salt and pepper.
  4. Once sauce has thickened you can pour it onto your asparagus or you can add it to a bowl and wait to pour it over the fried egg.
  5. Fry up the egg in the skillet and then place on top of the steamed asparagus. If sauce hasn’t already been poured go ahead and do so now.
  6. Enjoy with a glass of cold orange juice.

Morning Egg & Asparagus Breakfast
Author: 
 
Ingredients
  • 4 to 5 Stalks of Fresh Asparagus
  • 1 tbsp Butter
  • 1 Egg
  • Salt and Pepper
Instructions
  1. In a small skillet add in stalks of asparagus and a little bit of water to softened the stalks
  2. Once softened remove the asparagus and place on a plate.
  3. Leave remaining water in the skillet, add in 1 T of butter. Stir constantly and make sure it foams up a bit. Don’t let it burn otherwise it’ll have a funny taste. The foaming is what will help the sauce thicken up. As you are stirring add in desired amount of salt and pepper.
  4. Once sauce has thickened you can pour it onto your asparagus or you can add it to a bowl and wait to pour it over the fried egg.
  5. Fry up the egg in the skillet and then place on top of the steamed asparagus. If sauce hasn’t already been poured go ahead and do so now.
  6. Enjoy with a glass of cold orange juice.

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We think you might also like these two recipes, perfect for the asparagus 0r cheese lover!

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Copycat 3 Musketeers – 2 Ingredients

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Copycat 3 Musketeers

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Love trying new recipes? Check out this Copycat 3 Musketeers Candy Bar. You will not believe how easy this sweet treat is to make! It uses 2 ingredients and is so incredibly smooth and comforting you’ll wonder how you haven’t been making them for years! We love the idea of being able to make your own candy that is perfect for gift giving too! Think Teacher’s Gifts, New Neighbor, Holidays, etc. Be sure to check out our other copycat candy recipes!

Ingredients:

  • 16 oz Chocolate Candy Coating
  • 7 oz Marshmallow Creme

Directions:

  1. Line a loaf pan with aluminum foil and grease. Set aside
  2. Take 8 ounces of chocolate and melt by microwaving for 45 seconds, stirring and repeating until melted and smooth.
  3. Heat marshmallow creme in a large bowl by microwaving for 30 seconds.
  4. Stir melted chocolate into marshmallow creme and =til blended and spread into prepared loaf pan.
  5. Place in freezer for 30 minutes.
  6. Remove from pan and cut into serving sized bars.
  7. Return to freezer for 1 hour.
  8. Line a baking sheet with parchment paper or a silicone mat.
  9. Take remaining chocolate and melt by microwaving for 45 seconds, stirring and repeating until melted and smooth.
  10. Dip each bar in chocolate to cover completely (shaking off excess) and place on prepared sheet.
  11. Place in refrigerator until set.

Copycat 3 Musketeers - 2 Ingredients
Author: 
 
Ingredients
  • 16 oz Chocolate Candy Coating
  • 7 oz Marshmallow Creme
Instructions
  1. Line a loaf pan with aluminum foil and grease. Set aside
  2. Take 8 ounces of chocolate and melt by microwaving for 45 seconds, stirring and repeating until melted and smooth.
  3. Heat marshmallow creme in a large bowl by microwaving for 30 seconds.
  4. Stir melted chocolate into marshmallow creme and =til blended and spread into prepared loaf pan.
  5. Place in freezer for 30 minutes.
  6. Remove from pan and cut into serving sized bars.
  7. Return to freezer for 1 hour.
  8. Line a baking sheet with parchment paper or a silicone mat.
  9. Take remaining chocolate and melt by microwaving for 45 seconds, stirring and repeating until melted and smooth.
  10. Dip each bar in chocolate to cover completely (shaking off excess) and place on prepared sheet.
  11. Place in refrigerator until set.

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Make your own candy! Check out these copycat candy recipes.

Also check out this Sweet Fried Banana Bites! Pin to Pinterest!

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The Ultimate Guide Poke Cake Recipes for Everyone

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The Ultimate Guide Poke Cake Recipes for Everyone

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Poke cakes are all the rage, lately! They’ve been around for years but, seem to happily be re-introducing themselves at holiday and birthday parties everywhere. Like making a cake wasn’t great enough, a brilliant baker decided to poke holes and add glorious liquid to it as an added gift. When you bite into it you not only taste the sweet, spongy cake but, it’s super moist and has an added layer of flavor. Most of them are pretty easy to make and will have your guests claiming you the greatest cake maker in all the land! We love these Poke Cake Recipes!

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Skinny Poke Cakes

1.) Skinny Orange Creamsicle Poke Cake from The Domestic Rebel

2.) Skinny BTS Poke Cake from Something Swanky

3.) Skinny Tres Leches Poke Cake from Renee’s Kitchen

4.) Skinny Almond Joy Poke Cake from Renee’s Kitchen Adventure

5.) Skinny Cherry Poke Cake from Yummy Healthy Easy

6.) Skinny Pumpkin Butterscotch Poke Cake from What’s Cooking Love

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Fruit Poke Cakes

7.) Blueberries & Cream Poke Cake from What’s Cooking Love

8.) Key Lime Poke Cake from Jamie Cooks it Up

9.) Coconut Cream Poke Cake from Love Bakes Good Cakes

10.) The Ode to Elvis Poke Cake with Bananas from Love Bakes Good Cakes

11.) Pina Colada Poke Cakes from Kitchen Meets Girl

12.) Banana Caramel Poke Cake from Shugary Sweets

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Chocolate Poke Cakes

13.) Chocolate Banana Poke Cake from Big Bears Wife

14.) Double Mint Chocolate Poke Cake from Beyond Frosting

15.) Death by Chocolate Poke Cake from Something Swanky

16.)  Better than Anything Butterfinger Cake from Chef in Training

17.) Cannoli Poke Cake from Life Love & Sugar

18) Reese’s Cup Poke Cake from Something Swanky

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Drink Poke Cakes

19.) Cherry Coke Poke Cake from Tidy Mom

20.) Pink Champagne Buttercream Cake from Tablespoon

21.) Root Beer Float Poke Cake from Wine and Glue

22.) Shirley Temple Poke Cake from I Should be Mopping the Floor

23,) Dirty Dr Pepper Poke Cake from Cookie with Ruthie

24.) Strawberry Lemonade Poke Cake from I Should be Mopping the Floor

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Poke Cakes for the Kids

25.) Banana Split Poke Cake from The Domestic Rebel

26.) Snickers Poke Cake from It is a Keeper

27.)  Candy Corn Poke Cake from Kara’s Party Ideas

28.) OREO Poke Cake from Raining Hot Coupons

29.) Strawberry JELL-O Poke Cake from Shugary Sweets

30.) Rainbow Poke Cake from The Domestic Rebel

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Don’t forget these Cake Mix Recipes. Pin to Pinterest.


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Sweet Fried Banana Bites

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Sweet Fried Banana Bites

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Growing up, these were always a treat for my Cuban Family – fried bananas. We actually never used it as a dessert, it was a side to our entree almost every meal. The slightly crunchy outside wrapped around a soft, tangy, almost melted banana. It’s true comfort food. This version gives it a sweet twist that is perfect as a treat for after your meal. We might suggest you play with the recipe adding brown sugar or cinnamon – so many flavors you can consider blending. Serve with caramel sauce, chocolate sauce or ice cream. Your family will love them!

Ingredients:

  • 3 Bananas
  • 1 cup Pancake Mix
  • 1 cup Milk
  • 1 Egg
  • 1/4 cup Powdered Sugar
  • Vegetable Oil (for frying)

Directions:

  1. Slice bananas into 1/2″ slices.
  2. Combine pancake mix, milk and egg. Beat until blended.
  3. Line a plate with paper towels. Set aside.
  4. FIll a pan with oil 1/2″ deep and heat to 350 to 375 degrees.
  5. Dip each banana slice in batter and allow excess to drip off.
  6. Place in oil and fry for about 1-2 minutes on each side or until golden brown.
  7. Remove to prepared plate.
  8. Dust finished bites with powdered sugar.
  9. Serve with caramel sauce, chocolate sauce or ice cream.

Sweet Fried Banana Bites
Author: 
 
Ingredients
  • 3 Bananas
  • 1 cup Pancake Mix
  • 1 cup Milk
  • 1 Egg
  • ¼ cup Powdered Sugar
  • Vegetable Oil (for frying)
Instructions
  1. Slice bananas into ½" slices.
  2. Combine pancake mix, milk and egg. Beat until blended.
  3. Line a plate with paper towels. Set aside.
  4. FIll a pan with oil ½" deep and heat to 350 to 375 degrees.
  5. Dip each banana slice in batter and allow excess to drip off.
  6. Place in oil and fry for about 1-2 minutes on each side or until golden brown.
  7. Remove to prepared plate.
  8. Dust finished bites with powdered sugar.
  9. Serve with caramel sauce, chocolate sauce or ice cream.

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Also check out this Brown Sugar Recipe – Make Your Own Brown Sugar at Home! Pin to Pinterest!

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Follow all Recipes on Frugal Coupon Living as well as FCLAsh on Pinterest.

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How to Make Your Own Brown Sugar

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How to Make Your Own Brown Sugar

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Brown sugar is one of those ingredients that makes baking and toppings so much better! I get so upset when a recipe calls for brown sugar and I just don’t have it or, it’s as hard as a rock! Do you realize that making brown sugar requires two easy ingredients? Keep Molasses on hand and make brown sugar whenever you need it with this 1 cup to 1 Tbsp ratio. I also just saw a tip for putting a few marshmallows in your brown sugar to keep it soft, can’t wait to try it.  Happy Cooking!

Ingredients:

  • 1 cup Sugar
  • 1 tbsp Molasses

Directions:

  1. Combine both ingredients in a food processor or blender and pulse until well blended.
  2. Store remaining brown sugar in an airtight container. We suggest you make enough when you need it to keep it fresh.

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How to Make Your Own Brown Sugar
Author: 
 
Ingredients
  • 1 cup Sugar
  • 1 tbsp Molasses
Instructions
  1. Combine both ingredients in a food processor or blender and pulse until well blended.
  2. Store remaining brown sugar in an airtight container.
Notes
We suggest you make enough when you need it to keep it fresh.

 

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Also check out this No-Fry Fried Ice Cream – Pin to Pinterest! We love the crispy outside that uses the simplicity of Corn Flakes.

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Brown sugar makes up think of caramel, try this yummy Salted Caramel Apple Spread. Pin to Pinterest. Need something more simple, check out these Caramel Apple Nachos – Pin to Pinterest.

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The Best Gourmet Grilled Cheese Recipes

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Grilled Cheese Recipes

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Love cheese as much as I do – bries to cheddar to jacks and more, place one of these amazing melty slices between two slices of bread and it always creates a delicious meal. We love these Grilled Cheese Recipes, especially when the recipe is out of the box to create the perfect gourment Entree. If you are a connoisseur of cheese, check out some of these amazing recipes from a round-up of the best bloggers on the web! If I had to choose my favorite, the Grilled Figs and Cheese or the delicious Mushroom Onions & Gouda Grilled Cheese.

32 of THE BEST Grilled Cheese Recipes:

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1.) Gnocchi Bacon Grilled Cheese from Noble Pig

2.) Stawberry Brushetta Grilled Cheese from Foodie Crush

3.) Pumpkin Grilled Cheese from Kitchen Tasted

4.) Jalepeno Popper Grilled Cheese from Will Cook for Smiles

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5.) Philly Steak Grilled Cheese from Killing Thyme

6.) Balsamic Roasted Cherry Dark Chocolate Grilled Cheese from Closet Cooking

7.) Loaded Nacho Grilled Cheese from B’s in the Kitchen

8.) Super Food and Fresh Mozzarella Grilled Cheese from Tastespotting

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9.) Bratwurst, Sauerkraut, and Muenster Grilled Cheese on Soft Pretzel from Tastespotting

10.) White Garlic Grilled Cheese Pizza from Cooking and Beer

11.) Baked Potato Grilled Cheese from B’s in the Kitchen

12.) Brie and Apple Grilled Cheese from Cookies and Cups

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13.) Spaghetti Toasted Grilled Cheese from The Recipe Label

14.) Monterey Chicken Grilled Cheese form Iowa Girl Eats

15.) Dulce de Leche and Mascarpone Grilled Cheese from Nutmeg Nanny

16.) Spinach Artichoke Grilled Cheese from A Couple Cooks

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17.) Cuban Grilled Cheese Sandwich from Closet Cooking

18.) Sweet Potato Cheddar Grilled Cheese from Wisconsin Cheese Talk

19.) Grilled Figs and Cheese from 80 Breakfasts

20.) Ham and Broccoli Grilled Cheese Sandwiches from Bakeaholic Mama

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21.) Mac & Cheese Grilled Cheese from B’s in the Kitchen

22.) Mushroom Onions & Gouda Grilled Cheese from She Wears Many Hats

23.) Habanero Jack Grilled CHeese with Pears Prosciutto from Cooking with Books

24.) Doughnut Grilled CHeese Sandwich from Tastespotting

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25.) Funfetti Cake Mix Ricotta and Brioche Grilled Cheese from Grilled Cheese Social

26.) French Onion Soup Grilled Cheese from B’s in the Kitchen

27.) Greek Grilled Cheese from Tastspotting

28.) Lasagna Grilled Cheese from A Latte Food

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29.) Blueberry, Brie and Lemon Curd Grilled Cheese from Two Peas & Their Pod

30.) Grilled Cheese Wafflewich Sliders from Spabettie

31.) Corned Beef Grilled Cheese from Closet Cooking

32.) Roasted Cauliflower Grilled Cheese from Two Peas and their Pod

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Don’t forget our Cake Mix Recipes too! Pin to Pinterest.

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