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Homemade Blackberry Honey Butter – Easy to Freeze, 3 Ingredients

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April 7, 2015 by Ashley at Frugal Coupon Living Filed Under: Frugal Living, Instagram, Pinterest, Recipe, Summer 4 Comments

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Blackberry Honey Butter

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Absolutely yummy, great over warm bread in the morning. This Homemade Blackberry Honey Butter is easy to make and store for later use.

Ingredients:

  •  1/2 lb softened Butter
  • 1/4 cup Honey
  • 1/4 cup Blackberries

Directions:

  1. Whip butter and honey until fluffy.
  2. Add blackberries and mix just until berries break up and are distributed.
  3. Either scoop into jar and seal or form into a log and refrigerate.

I like to freeze butter. When I need some for a breakfast spread, I slice off as much as I need with a sharpe knife and keep the rest in a log form in the freezer. Becauuse of the berries, this is not a butter I would keep out on the counter top.

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Blackberry Honey Butter – Easy to Freeze

★★★★★ 5 from 1 reviews
  • Author: Ashley at Frugal Coupon Living
Print Recipe

Ingredients

Scale
  • 1/2 lb softened Butter
  • 1/4 cup Honey
  • 1/4 cup Blackberries

Instructions

  1. Whip butter and honey until fluffy.
  2. Add blackberries and mix just until berries break up and are distributed.
  3. Either scoop into jar and seal or form into a log and refrigerate or freeze.

Notes

I like to freeze butter. When I need some for a breakfast spread, I slice off as much as I need with a sharpe knife and keep the rest in a log form in the freezer.

Did you make this recipe?

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Comments

  1. aSHLEY says

    April 7, 2015 at 2:29 PM

    OK…yum! I have never bought fresh blackberries for anything but this looks so easy and delicious. What a little treat for breakfast. Thanks for sharing!

    Reply
  2. Ashley says

    April 13, 2015 at 4:07 PM

    Hi there! Visiting from Mix It Up Monday. This looks sooo yummy! Thanks for sharing the recipe! Pinned!

    Reply
  3. Miz Helen says

    April 17, 2015 at 10:28 AM

    Our Blackberry Bushes are just loaded with blooms and this will be a great recipe to try with our fresh berries. Thanks so much for sharing your Homemade Blackberry Honey Butter with Full Plate Thursday this week. Hope you have a great weekend and come back soon!
    Miz Helen

    ★★★★★

    Reply
  4. Melissa French, The More With Less Mom says

    April 20, 2015 at 5:04 PM

    I am drooling, thinking about this on fresh, warm biscuits.Pinned it! Thanks for posting. Hello from Motivation Monday.

    Reply

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I am a wife, mother, daughter, blogger, teacher, friend – a woman of many different hats. My delights are my husband, my five kids, reading, shopping, and spending time with friends and family. I am a Florida girl transferred to the heart of the DC-Metro area. I'm glad you're here! Learn more about Ashley.

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