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Eggs in a Hole Breakfast Recipe

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published date: August 18, 2018
modified datt: August 18,2018

Easy breakfast recipe. Eggs is a hole is a tasty breakfast of toast and over easy eggs.

Eggs in a Hole Breakfast Recipe

Eggs in a Hole Breakfast Recipe


Hello breakfast! This is an easy breakfast to make for yourself, the spouse or the kids before beginning the day.  It takes about 10 minutes and is a filling, hearty breakfast.  Serve with a slice of ham and some orange juice and enjoy!

Ingredients:

  • Eggs
  • Bread
  • Butter cooking spray (or use a slice of butter)*
  • 5″ circle cookie cutter
  • 2″ circle cookie cutter
  • Salt
  • Pepper

* I also love my Copper Nonstick Fry Pan and you could substitute butter all together!


Eggs in a Hole Breakfast Recipe

Directions:

  1. Use your large 5″ circle cookie-cutter to cut out a circle from each slice of bread.
  2. Use your smaller 2″ circle cookie-cutter to cut out a smaller circle from your larger circle.
  3. Spray a large pan with a nonstick cooking spray (or butter) and lightly spray your bread loops.
  4. Turn your burner to medium-high heat.
  5. Place your bread loops into your large pan and cook each side for about five seconds so it is lightly toasted.
  6. Carefully break the egg open into each bread loop and let the egg cook thoroughly (until the yolk is soft and the white is cooked).
  7. Carefully flip your egg in a hole toast over for about a minute to ensure the egg is cooked.
  8. Sprinkle with salt and pepper and enjoy!

Note: Eating raw/undercooked eggs can significantly increase your risk of developing a food borne illness.

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Eggs in a Hole Breakfast Recipe

  • Author: Ashley at Frugal Coupon Living
Print Recipe

Ingredients

Scale
  • Eggs
  • Bread
  • Butter cooking spray (or use a slice of butter)
  • 5” circle cookie cutter
  • 2” circle cookie cutter
  • Salt
  • Pepper

Instructions

  • Use your large 5″ circle cookie-cutter to cut out a circle from each slice of bread.
  • Use your smaller 2″ circle cookie-cutter to cut out a smaller circle from your larger circle.
  • Spray a large pan with a nonstick cooking spray and lightly spray your bread loops.
  • Turn your burner to medium-high heat.
  • Place your bread loops into your large pan and cook each side for about five seconds so it is lightly toasted.
  • Carefully break the egg open into each bread loop and let the egg cook thoroughly (until the yolk is soft and the white is cooked).
  • Carefully flip your egg in a hole toast over for about a minute to ensure the egg is cooked.
  • Sprinkle with salt and pepper and enjoy!

Notes

Eating raw/undercooked eggs can significantly increase your risk of developing a food borne illness.

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Eggs in a Hole Breakfast Recipe

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Last Updated on August 18, 2018 by Ashley at Frugal Coupon Living