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Greek Mug Omelet

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published date: February 18, 2017
modified datt: July 26,2017

Greek Mug Omelet

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I love an easy morning breakfast recipe. This Greek Mug is so tasty and perfect for breakfast or even dinner. If eating for dinner, serve with a side salad and it’s a perfectly, healthy option for a meal. Best of all, this recipe takes no more than 5 minutes for prep and clean up! Enjoy.

Ingredients:

  • 2-3 eggs
  • 1 tablespoon milk or water
  • 2 tablespoons Kalamata olives
  • 2 tablespoons tomatoes, diced
  • 1 tablespoons red onions
  • 3 tablespoons shredded feta cheese
  • Salt and pepper


Directions:

  1. Spray the inside of your mug with a non stick cooking spray.
  2. Pour your eggs and milk into your mug, season with salt and pepper and whisk with a fork until combined.
  3. Mix in 2 tablespoons of your feta cheese and all of your tomatoes, olives, and onions.
  4. Microwave on high for 2-3 minutes or until your eggs are cooked thoroughly.
  5. Sprinkle your remaining cheese on top and enjoy!
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Greek Mug Omelet

  • Author: Ashley at Frugal Coupon Living
  • Prep Time: 5 mins
  • Cook Time: 3 mins
  • Total Time: 8 minutes
  • Yield: 1 1x
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Description

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Ingredients

Scale
  • 2–3 eggs
  • 1 tablespoon milk or water
  • 2 tablespoons Kalamata olives
  • 2 tablespoons tomatoes, diced
  • 1 tablespoons red onions
  • 3 tablespoons shredded feta cheese
  • Salt and pepper

Instructions

  1. Spray the inside of your mug with a non stick cooking spray.
  2. Pour your eggs and milk into your mug, season with salt and pepper and whisk with a fork until combined.
  3. Mix in 2 tablespoons of your feta cheese and all of your tomatoes, olives, and onions.
  4. Microwave on high for 2-3 minutes or until your eggs are cooked thoroughly.
  5. Sprinkle your remaining cheese on top and enjoy!
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Last Updated on July 26, 2017 by Ashley at Frugal Coupon Living