Name: Greek Mug Omelet
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 1
Ingredients: 2-3 eggs; 1 tablespoon milk or water; 2 tablespoons Kalamata olives; 2 tablespoons tomatoes, diced; 1 tablespoons red onions; 3 tablespoons shredded feta cheese; Salt and pepper

Description

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Ingredients

Scale

2–3 eggs
1 tablespoon milk or water
2 tablespoons Kalamata olives
2 tablespoons tomatoes, diced
1 tablespoons red onions
3 tablespoons shredded feta cheese
Salt and pepper

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Instructions

Spray the inside of your mug with a non stick cooking spray.
Pour your eggs and milk into your mug, season with salt and pepper and whisk with a fork until combined.
Mix in 2 tablespoons of your feta cheese and all of your tomatoes, olives, and onions.
Microwave on high for 2-3 minutes or until your eggs are cooked thoroughly.
Sprinkle your remaining cheese on top and enjoy!