Salted Caramel Recipe
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Need a topping for that ice cream, something to go on the side of that pie or how about a sweet treat in your dull coffee? Check out this homemade Salted Caramel Recipe – Easy Homemade Treat with 5 Simple Ingredients.
- 1/2 cup light Corn syrup
- 1/2 cup Sugar
- 3 tbsp Butter
- 1/2 cup Heavy Cream
- 1/2 tsp Sea Salt
- Place corn syrup in a medium pan and heat over medium heat.
- When corn syrup is heated (starting to bubble) add sugar and stir until well mixed.
- Let syrup cook without stirring until it turns a golden color.
- Remove from heat add butter and stir until blended.
- Slowly add cream while stirring constantly to blend.
- Add salt and stir until dissolved.
Be sure to print out these FREE Salted Caramel Gift Tags.
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