Once the first touch of Fall comes, everything becomes Pumpkin Flavor! From grabbing a drink at your local coffee shop to creating exciting desserts, entrees and smells for your home. Nothing like football, a touch of Autumn, the first red leaf falling from the trees, Halloween, baking, warm fires and cozy nights.
Enjoy the touch of Autumn with this Pumpkin Bars Recipe with Cream Cheese Frosting.
1 2/3 Cup Sugar
1 Cup Oil
1 16 oz. Can of Pumpkin
2 Cups Flour
2 Tsp. Baking Powder
1 Tsp. Baking Soda
2 Tsp. Cinnamon
1 Tsp. Salt
- Beat Eggs and add sugar, oil, and can of pumpkin.
- Slowly add dry ingredients.
- Mix together with mixer.
- Spread into a greased cookie sheet (Size 15x10x1)
- Bake 350 Degrees for 25- 30 minutes.
These are yummy warm or cold but imagine them heated with a sweet touch of sugar, vanilla and cream cheese frosting. Spread with the delicious recipe below.
Cream Cheese Frosting
8 oz. Cream Cheese (soften)
2 Tsp. Vanilla
1 Cup Maragine (soften)
4 Cups Powdered Sugar
- Mix cream cheese, butter, vanilla, and sugar until blended well.
- Spread evenly onto pumpkin bars and enjoy!
If you like the Pumpkin Bars Recipe, don’t forget the Pumpkin Soup Recipe! Absolutely delicious!
Find more Recipes on Frugal Coupon Living including the Freezer Weekly meals with Weekend Prep and the Fall Recipe Round-Up.
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