Bonefish Grill Bang Bang Shrimp Copycat Recipe

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Bonefish Grill Bang Bang Shrimp Copycat Recipe
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How about bringing one of your favorite Bonefish Grill Appetizers home to your kitchen. With this Copycat Bang Bang Shrimp Recipe, you might never have to go out again!

Ingredients:

  • 10 oz Raw Shrimp, shelled and deveined
  • 1/3 cup Miracle Whip
  • 1/4 cup Mae Ploy Thai Sweet Chili Sauce
  • 1/2 tsp Huy Fong Chili Garlic Sauce
  • 1/4 cup Buttermilk
  • 1/2-3/4 cup Cornstarch
  • 3 Green Onions sliced
  • Peanut Oil for frying

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Directions:

  1. In a medium bow, mix Miracle Whip and both chili sauces.
  2. Preheat skillet filled with 1/2 to 1 inch of peanut oil to 350.
  3. Dip shrimp in buttermilk then in followed by a dip in cornstarch.
  4. Deep fry the shrimp until lightly brown.
  5. Place on paper towel lined plate to drain.
  6. Toss shrimp in chili sauce mixture to coat.
  7. Serve on bed of lettuce.
  8. Top with chopped sliced green onions.

Enjoy!

Check out these other Copy Cat Recipes:

Follow all Recipes on Frugal Coupon Living as well as FCLAsh on Pinterest.

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Comments

  1. This looks amazing! I pinned it to pinterest :)

  2. Oh, wow. These look SO good! Can’t wait to try them. Thanks for sharing!

  3. this looks amazing! I have heard about this awesome shrimp but have never tried it! Checking this out from the chef in training link party and I pinned this sensational seafood dish :-)
    Cathy

  4. I love the bang bang shrimp, thanks, will try!

  5. All of the wonderfully delicious recipes are absolutely amazing! Thank you for sharing and linking up again with us at the #WWDParty. Have a wonderful week.



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