Mini Bacon Cheeseburger Meatloaf Recipe – Easy Prep, Freezer Friendly

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Mini Bacon Cheeseburger Meatloaf Recipe
(Pin to Pinterest)

Pretty much everyone loves meatloaf. But the same old same old can get pretty boring. I like to give it a few updates to make it more appealing. The individual portion sizes are easy to serve and fun to eat. The addition of cheese, bacon and condiments gives this family staple a tasty update.

Ingredients:

  • 1 ½ pounds ground beef
  • 5 cheese sticks
  • 3/4 cup ketchup
  • 2 Tbsp. mustard
  • 2 Tbsp. mayonnaise
  • 7-8 –pieces of bacon (or about ¼ to ½ cup of precooked bacon pieces)
  • 2 cloves garlic, crushed
  • Salt and pepper to taste
  • 2 eggs
  • ¾ cup plain bread crumbs

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Preparation:

If using uncooked bacon, fry in a large non-stick pan until just beginning to crisp. In a large bowl combine all ingredients except cheese sticks, until thoroughly mixed. Separate your ground beef mixture into 5-6 loaves. Press a cheese stick into bottom of loaf, work to cover cheese completely with ground beef, forming a football shape.

Grab a rectangular bread pan and line with plain bread crumbs (this helps to absorb a lot of the fat when cooking). Place meat loaves on top of bread. Brush tops with additional ketchup. Cover with saran wrap and then aluminum foil, store in freezer until the morning of the day you choose to cook.

Cooking Directions:

Place pan in oven preheated to 350° for 45 minutes.

Serve with your favorite potatoes and a vegetable to finish off the meal.

Follow all Recipes  including the Mini Bacon Cheeseburger Meatloaf Recipe on Frugal Coupon Living as well as FCLAsh on Pinterest.

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Comments

  1. Hi dropping in from Create and share blog hop!. Love meatloaf recipes! Pinning this recipe thanks for sharing. Have a great day!

  2. This looks like a great meatloaf that we would really enjoy! Thank you so much for sharing with Full Plate Thursday and hope you have a great weekend!
    Come Back Soon,
    Miz Helen

  3. We love meatloaf and I love finding new recipes to try. I think my hubby will love this.
    Would love for you to stop by and share on my weekly recipe linky, Kids and a Mom in the Kitchen
    http://totsandme.blogspot.com/2013/10/kids-and-mom-in-kitchen-60-pumpkin.html

    Have a great weekend.

  4. Yummmmmmy! Top 15 from Foodtastic Friday!