Name: Dr. Pepper Ribs in Crock Pot
Ingredients: 1 Rack Ribs; 1/4 Cup Dr. Pepper; 2 Cups BBQ Sauce; Salt; Pepper

Scale

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Cut rack of ribs in thirds so the ribs can lay flat in the Crock Pot later!
Sprinkle with salt & pepper.
Place the ribs in the Crock-pot.
In a mixing bowl, add 2 cups of BBQ sauce.
Pour in 1/4 cup Dr.Pepper to your bowl.
Mix well & pour your mixture over ribs. Save a little sauce to spread on ribs later!
Cover slow cooker and cook on high for 4 hrs. Low for 8 hrs.
Remove from Crock Pot once ribs are fully cooked. Spread remaining sauce over the ribs.

Serve & enjoy!