Baked Buffalo Chicken Taquitos with Weight Watchers Smartpoints

  • Author: Ashley at Frugal Coupon Living



  • 8 oz low fat cream cheese
  • ⅛ cup buffalo sauce
  • 2 cups cooked and shredded chicken
  • 12 small flour tortillas (low carb)
  • Fat free Ranch Dressing
  • 1 Packet Dry Ranch Dressing Mix
  • 1/2 tsp minced garlic
  • Optional: lime juice


  1. Preheat oven to 375 degrees F.
  2. Mix cream cheese and buffalo sauce until well combined.
  3. Add dry ranch seasoning and minced garlic.
  4. Stir in chicken until well combined.
  5. Place 2-3 Tablespoons of mixture spread into a thin line onto center of flour tortilla.
  6. Place on lightly greased cookie sheet and repeat for remaining taquitos.
  7. Once taquitos are arranged on cookie sheet, lightly spray the tops with cooking spray.
  8. Bake at 375 degrees F for 15-20 minutes then broil a couple minutes until taquitos are golden brown
  9. Add lime juice as desired.

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