Name: White Bread - Bread Machine Recipe
Ingredients: 1 cup water, heated to 110 degrees; 3 tablespoons olive oil or vegetable oil; 3 tablespoons sugar; 1 ½ teaspoon salt; 3 cups bread flour; 2 ¼ teaspoons active dry yeast (I used bread machine yeast.)

Description

Calling all bread lovers! Skip the store-bought loaf and make this easy and delicious bread machine white bread. This is the best bread machine recipe for white bread out there. Ah, I can almost smell the fresh bread baking now…

Ingredients

Scale

1 cup water, heated to 110 degrees
3 tablespoons olive oil or vegetable oil
3 tablespoons sugar
1 ½ teaspoon salt
3 cups bread flour
2 ¼ teaspoons active dry yeast (I used bread machine yeast.)

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Instructions

Place ingredients in the bread machine in the order listed or as directed by the manufacturer.
Program the bread machine for the white bread cycle with your desired crust color.
Remove the bread pan from the bread machine and allow to cool for 5 minutes before removing the bread from the pan. Place on a wired rack and allow to cool prior to slicing and serving.