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Strawberry Mint Infused Water

  • Author: Ashley at Frugal Coupon Living
  • Prep Time: 5 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 5 minutes
  • Yield: 8 1x


  • 810 large strawberries (add additional if you like)
  • 1/4 cup mint leaves (add additional if you like)
  • 2 cups ice
  • 6 cups filtered water
  • Optional: lemon



  1. First clean and hull the strawberries.
  2. Cut strawberries into halves or quarters, depending on your preference and the size of the strawberries.
  3.  Next, fill the bottom of a pitcher with the ice cubes.
  4. Top with strawberries and mint leaves.
  5. Fill the rest of the way with filtered water.
  6. Place the pitcher in the refrigerator for at least an hour for the flavor to infuse. Overnight is best.
  7. Optional: add a squeeze of lemon.

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