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Simple & Southern Strawberry Sweet Tea

  • Author: Ashley at Frugal Coupon Living


  • 3 cups sliced Strawberries
  • Juice from 1 Lemon
  • 5 regular Tea Bags
  • 1 cup Sugar
  • 2 quart Water


  1. Steep tea bags in 1 quart boiling water for 5 minutes with 1/2 cup sugar.
  2. Puree strawberries in food processor until liquified.
  3. Remove tea bags and add remaining 1/2 cup sugar.
  4. Add strawberry puree and lemon juice and stir well.
  5. Strain liquid through cheesecloth or fine sieve.
  6. Add remaining quart of water and chill.
  7. Serve over ice.

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