Mini Meatloaf Cupcakes Recipe – A Twist on Your Dinner Entree

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Mini Meatloaf Cupcakes Reicpe
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Want to do something fun and creative for the family at the dinner table. Have fun turning your routine meatloaf into yummy cupcakes that are actually dinner entrees. Easy to do and a yummy meal.

Ingredients:

  • 1 lb Ground Beef
  • 1 Egg
  • 3/4 cup Milk
  • 1 cup Shredded Cheddar Cheese
  • 1/2 cup Quick Oats
  • 1 tsp Salt
  • 2 tsp Garlic Powder
  • 2 tsp Onion Powder
  • 2 tsp Worcestershire Sauce
  • 1/4 cup crushed Club Crackers
  • 2/3 cup Ketchup
  • 1/4 cup Brown Sugar
  • 2 tsp Mustard
  • 2 cup Mashed Potatoes

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Directions:

  1. Preheat Oven to 350.
  2. Place mashed potatoes in a zipperd bag or piping bag and set aside for later.
  3. Combine Ketchup Mustard and brown sugar and mix well. Set aside.
  4. Combine remaining ingredients and mix thoroughly.
  5. Press this mixture into muffin pan.
  6. spread top of each with the ketchup mixture.
  7. Bake for 30-45 minutes.
  8. Allow to sit for 5 minutes, remove from muffin pan and pipe on a mashed potato “frosting”.

Check out these other Copycat Recipes!

Follow all Recipes on Frugal Coupon Living as well as FCLAsh on Pinterest.

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