Crock-Pot Baked Pasta Recipe – Easy Slower Cooker Italian Dinner

This post may contain affiliate links. Read my disclosure policy here.


Crock-Pot Baked Pasta Recipe
Pin to Pinterest

Here is an easy way to prepare your Italian Dinner. Make the morning off and enjoy coming up to an already prepared supper.


  • 1 lb Ziti or Rigatoni
  • 2 24 oz jars Spaghetti Sauce
  • 1 lb frozen pre-cooked Meatballs
  • 2 cups Shredded Mozzarella cheese
  • Parmesan as desired


  1. Rinse uncooked pasta in warm water and allow to drain.
  2. Pour 1/2 jar sauce on bottom of slow cooker.
  3. Add 1/2 pasta.
  4. Add 1/2 meatballs.
  5. Add 1/2 jar sauce on top of meatballs.
  6. Add 1 cup cheese.
  7. Add remaining pasta, then remaining meatballs.
  8. Add remaining Sauce, then cheese.
  9. Cook on low for 6 hours.
  10. Sprinkle with desired amount of Parmesan cheese before serving.


Follow all Recipes on Frugal Coupon Living as well as FCLAsh on Pinterest.


HOT DEALS: Grab Fashion Deals on Frugal Coupon Living.

Also grab Amazon Prime which includes FREE 2-Day Shipping, FREE Kindle Books, and FREE Video Streaming!

Find this and updated daily deals on Frugal Coupon Living. Receive this and other Daily Deals for FREE in your inbox.


  1. Are you saying don’t cook the pasta at all first?